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Baked Indonesian Sweet Potato Wedges with Virgin Coconut Oil

Writer's picture: Seed OriginSeed Origin

Using Cilembu, an Indonesian sweet potato variety, we will show you how to oven bake sweet potato wedges, mixed with virgin coconut oil. For those of you who do not know it yet, sweet potatoes and virgin coconut oils are surprisingly compatible! Try this recipe and experience a hint of tropical flavor in your sweet potato wedges.


At Seed Origin International, we specialize in Indonesian sweet potatoes. According to our values, which are Perseverance, Quality, Credibility and Humility, we constantly make improvements in order to deliver the highest quality products at the most reasonable price.


We will continue to share our knowledge through our blog. Subscribe us on Youtube or follow us on Facebook @seedoriginint or on Instagram @seed.origin to keep updated!

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Indonesian Pumpkin

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PT. Seed Origin International

+62 321 685 0834

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